I know I now have several recipes to squeeze in before summer is over, and I'm sure you will too! Thank you for all the ladies who participated!
Ange from The Tiny Tyrants Kitchen made White Chocolate Blueberry Muffins to take along for a snack to the Finger Lakes Wine Festival.
Melissa from I Was Born to Cook used one of my very favorite flavor combos in her Lemon Blueberry Crumb Bars.
Heather of Hezzi D's Books and Cooks also used lemon and berries to make a delicious looking Lemon Curd with Berries. Yum!
Kim from Just Baked chose a cooler route and made some delectable Blueberry Frozen Yogurt. Perfect for this summer heat!
Carrie from Carrie's Sweet Life must have been having the same cravings as Jen, when she made these amazing Roasted Cherry Brownies.
Jenna from Jenna's Cooking Journey made Fresh Cherry Cupcakes. I love cupcakes and these are so cute!
Joanna from Newlywed and Newly Cooking stepped out of the berry box when she made this Banana Fig Bread!
Lindsey from Our Share of the Harvest used my very favorite fruit in her Blackberry Buttermilk Cake.
Catherine from Pursuing Domestic Godessness went blueberry picking and then made a delicious Blueberry Buttermilk Cake (I see a trend here...)
Nicole from Seven 8 Nine took advantage of her farmer's market score to make this Simple Roasted Summer Squash.
And finally, you may remember my contribution this month - Blueberry Lemon Yogurt Loaf.
Joanna from Newlywed and Newly Cooking will be our hostess for August and she has challenged us to bake something that reminds us of our favorite place. Keep an eye out for those posts in August!!